R. Takano et al., CONCURRENCE OF AGAROID AND CARRAGEENAN CHAINS IN FUNORAN FROM THE REDSEAWEED GLOIOPELTIS-FURCATA POST ET RUPRECHT (CRYPTONEMIALES, RHODOPHYTA), Carbohydrate polymers, 35(1-2), 1998, pp. 81-87
Funoran extracted from the red seaweed Gloiopeltis furcata Post. et Ru
precht was fractionated into four polysaccharide fractions in terms of
differences in solubility of their cetylpyridinium salt in potassium
chloride solution. Besides the main fraction constructed by an agarose
sulphate structure with negative optical rotation, minor polysacchari
de fractions with positive optical rotation were obtained. One of the
minor polysaccharide fractions contained D- and L-galactose (Gal), 6-O
-methyl-D-Gal, 3,6-anhydro-L-Gal and sulphate. Partial hydrolysis and
partial methanolysis studies of this fraction led to identification of
oligosaccharides attributable to both agaroid and carrageenan backbon
es, i.e. [ --> 3)D-Gal(1 --> 4)L-Gal(1 --> ], [ --> 3)D-Gal(1 --> 4)3,
6-anhydro-L-Gal(1 --> ], [ --> 3)D-Gal(1 --> 4)D-Gal(1 --> ] and [ -->
3)6-O-methyl-D-Gal(1 --> 4)D-Gal(1 --> ]. Methylation analysis and al
kaline treatment study of this fraction revealed that the sulphate gro
ups were located at O-6 of all the (1 --> 4)-linked L- and a part of t
he (1 --> 4)-linked D-Gal residues, O-6 of a part of the (1 --> 3)-lin
ked D-Gal residue, and both O-2 and O-3 of the (1 --> 3)-linked 6-O-me
thyl-D-Gal residue and the other (1 --> 3)-linked D-Gal residue. (C) 1
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