The influence of the chemical composition of dispersed wood resin obta
ined from Norway spruce and Scots pine on its colloidal stability and
deposition tendency was studied. The ability of dissolved glucomannans
to stabilise colloidal resin against aggregation with simple electrol
ytes was also examined. Free fatty acids increased the stability of wo
od resin against aggregation at pH 5. At pH 8 no significant differenc
es in the stability between different compositions were found, except
for the dispersion of resin from pine heartwood, which was considerabl
y more stable against NaCl additions than other dispersions. Different
preparations of glucomannans were shown to be effective stabilisers o
f colloidal wood resin against aggregation as well as deposition (at p
H 5). Additions of free fatty acids increased the deposition tendency
at pH 5, but decreased the deposition tendency at pH 8, when CaCl2 was
not present in the dispersions. The addition of CaCl2 increased the a
mount of deposit both at pH 5 and pH 8.