S. Gouin et Xx. Zhu, FLUORESCENCE AND NMR-STUDIES OF THE EFFECT OF A BILE-ACID DIMER ON THE MICELLIZATION OF BILE-SALTS, Langmuir, 14(15), 1998, pp. 4025-4029
The dimerization of bile salts is known to be the critical step in the
formation of bile salt micelles. The influence of a sodium cholate di
mer, synthesized by linking two cholic acid molecules via spacer, on t
he micellization processes of selected bile salts has been investigate
d. Fluorescence studies of a pyrene probe and NMR spin-lattice relaxat
ion time experiments have been carried out to determine the critical m
icellar concentration (cmc) of sodium cholate and sodium glycocholate
upon the addition of various amounts of the dimer. The cmc's of the bi
le salts are significantly lowered by the presence of this dimer, whic
h indicates that the sodium cholate dimer can facilitate the micelliza
tion of bile salts.