This study aimed to measure energy intake (EI) and total energy expend
iture (TEE) of asthmatic males and to validate diet history as a metho
d of estimating their energy requirements. EI was assessed by dietary
history and TEE by the heart-rate monitoring method in a group of asth
matic and nonasthmatic males. Resting energy expenditure (REE) adjuste
d for fat-free mass was higher in asthmatic than in nonasthmatic males
(5,037 versus 4,839 kJ.day(,)(-1) p<0.05). TEE (93+/-1.8 versus 8.4+/
-1.4 MJ.day(-1), respectively; p=NS) and EI (9.2+/-1.5 versus 8.8+/-1.
5 MJ.day(-1), respectively, p=NS) were not statistically different in
asthmatic and nonasthmatic male. EI was not statistically different fr
om TEE in both groups of males, Asthmatic males showed an acceptable a
greement between TEE and EI at the individual level (range of agreemen
t: -3.2 to 2.9 MJ.day-1), and a good agreement at the group level (95%
confidence interval for the bias, -1.1 to 0.8 MJ.day(-1)). Males with
mild-to-moderate asthma have a higher metabolic activity per unit fat
-free mass than nonasthmatic males. This increased requirement is appa
rently well compensated by an adequate energy intake. Diet history is
a suitable method for estimating energy requirements in males with mil
d-to-moderate asthma.