In this work, the preparation and properties of silica sol-gels incorp
orating luminescent Si nanocrystallites extracted from porous Si are d
escribed for the first time. These sol-gel/Si nanocrystallite composit
e materials are characterized by BET isotherm measurements, photolumin
escence spectroscopy, and infrared spectroscopy. To stabilize the phot
oluminescence (PL) of Si crystallites within the silica matrix, a fatt
y acid (capric (Clo), myristic (C-14) Or arachidic acid (C-20)) is add
ed as a passivation agent during the hydrolysis of tetraethoxysilane.
The presence of the fatty acid is crucial to the long-term stability o
f the Si nanocrystallite luminescence, as the Si visible light emissio
n remains essentially unchanged for more than a month when the fatty a
cid is present in the mixture but degrades quickly (within days) when
absent. The thermal stability of the Si luminescence within the sol-ge
l is also reported. Fluorescence microscopy reveals that the light-emi
tting Si crystallites aggregate into micron-sized domains somewhat une
venly throughout the silica matrix. This distribution of Si crystallit
es can be improved by employing a surfactant, dioctyl sodium sulfosucc
inate (DSS).