Mr. Arkoosh et al., INCREASED SUSCEPTIBILITY OF JUVENILE CHINOOK SALMON FROM A CONTAMINATED ESTUARY TO VIBRIO-ANGUILLARUM, Transactions of the American Fisheries Society, 127(3), 1998, pp. 360-374
Previous studies have shown that juvenile chinook salmon Oncorhynchus
tshawytscha from a contaminated estuary of Puget Sound, Washington, ar
e immunosuppressed. Immunosuppressed fish may be more susceptible to d
isease and ultimately experience an increase in mortality. To evaluate
this possibility, differences in susceptibility to a marine pathogen
in outmigrating juvenile chinook salmon from an urban estuary and a no
nurban estuary in Puget Sound were assessed. Juvenile chinook salmon w
ere sampled from hatcheries before their release and subsequently from
their respective estuaries as the population outmigrated from freshwa
ter to the saltwater environment during the springs of 1993 and 1994.
The study was repeated during a 3-month period to assess the duration
of the effect after the fish were removed from the source of contamina
nts and was replicated during a 2-year period to examine interannual v
ariation. Bile, liver, and stomach contents were collected from fish a
fter capture to determine exposure to organic chemical pollutants. Exa
mination of these tissues demonstrated that juvenile salmon from the u
rban estuary were exposed to higher concentrations of polycyclic aroma
tic hydrocarbons and polychlorinated biphenyls than juveniles from the
nonurban estuary or hatcheries. Juvenile salmon were challenged with
serial doses of a marine pathogen, Vibrio anguillarum (serotype 1575),
and mortality was measured daily for 7 d. In both years, salmon from
the urban estuary challenged with V. anguillarum exhibited a higher cu
mulative mortality after exposure to the pathogen than salmon from the
hatcheries or the nonurban estuary. Our results together with our pre
vious findings support the hypothesis that contaminant-associated immu
nodysfunction in juvenile chinook salmon may lead to increased suscept
ibility to infection by a virulent marine bacterium.