EFFECT OF WHEAT-STRAW TREATED WITH ALKALI ON RUMINAL FUNCTION AND LACTATIONAL PERFORMANCE OF DAIRY-COWS

Citation
Sg. Haddad et al., EFFECT OF WHEAT-STRAW TREATED WITH ALKALI ON RUMINAL FUNCTION AND LACTATIONAL PERFORMANCE OF DAIRY-COWS, Journal of dairy science, 81(7), 1998, pp. 1956-1965
Citations number
30
Categorie Soggetti
Agriculture Dairy & AnumalScience","Food Science & Tenology
Journal title
ISSN journal
00220302
Volume
81
Issue
7
Year of publication
1998
Pages
1956 - 1965
Database
ISI
SICI code
0022-0302(1998)81:7<1956:EOWTWA>2.0.ZU;2-V
Abstract
Two experiments were conducted to evaluate the effects of wheat straw treated with alkali on ruminal function and lactational performance Df dairy cows. In Experiment 1, four ruminally fistulated Holsteins cows ((X) over bar = 57 d of lactation) were fed four diets that contained 0, 20, 30, or 40% (dry basis) wheat straw treated with 3% NaOH plus 3 % Ca(OH)(2) ina 4 x 4 Latin square; The diets contained 60, 40, 30, an d 20% (dry basis) prebloom alfalfa haylage to result in a 60: 40 ratio of forage to concentrate. In Experiment 2, 12 ((X) over bar = 149 d o f lactation) midlactation Holstein cows were fed diets containing 0 or 20% treated wheat straw to measure lactational performance during a 1 2-wk period. In Experiment 1, no effect of diet was observed on rumina l pH, osmolality, digestion of neutral detergent fiber of straw, or 4% fat-corrected milk. However, the dry matter intake of cows fed diets containing the two highest concentrations of treated straw was depress ed and was associated with a significant body weight loss. The ruminal rate of passage of treated straw was not affected by diet; however, r ate of passage of alfalfa haylage decreased when straw was included in the diet. In Experiment 2, no effect on cow performance was observed when straw treated with alkali was included at 20% of the diet. Inclus ion of up to 20% wheat straw treated with 3% NaOH plus 3% Ca(OH)(2) in diets of lactating cows resulted in ruminal function and performance that were similar to those of cows fed diets that contained alfalfa ha ylage only.