Ds. Neufeld et Jp. Leader, COLD INHIBITION OF CELL-VOLUME REGULATION DURING THE FREEZING OF INSECT MALPIGHIAN TUBULES, Journal of Experimental Biology, 201(14), 1998, pp. 2195-2204
Cells in freeze-tolerant tissues must survive substantial shrinkage du
ring exposure to the hyperosmolarity that results as solutes are exclu
ded from extracellular ice. We investigated the possibility that this
hyperosmotic shock elicits an acute regulatory volume increase (RVI) b
y monitoring the response of epithelial cell volume in the Malpighian
tubules of the New Zealand alpine weta (Hemideina maori) during exposu
re to low temperature/hyperosmolarity (mimicking freezing conditions)
or during an actual freeze/thaw cycle, The cross-sectional area of cel
ls in isolated Malpighian tubules was measured using differential inte
rference contrast microscopy. At 20 degrees C, cells held in saline co
ntaining 400 mmol l(-1) glucose exhibit an RVI in response to hyperosm
otic shock. Cross-sectional area decreased by 30% immediately after a
change from iso-osmotic (0.7 osmol l(-1)) to hyper-osmotic saline (2.1
osmol l(-1), equal to the osmotic shock encountered during freezing t
o -4 degrees C) and then returned to 21% below the control value 30 mi
n after the exposure. Although substantial cellular function of Malpig
hian tubules was retained at low temperature (the rate of fluid secret
ion by isolated tubules at 4 degrees C was 72% of that measured at 20
degrees C), no RVI was observed at 0 degrees C; cross-sectional area w
as 39% below the control value immediately after the hyperosmotic expo
sure and 36% below the control value 30 min after hyperosmotic exposur
e. Dibutyryl cyclic AMP potentiated the RVI observed at 20 degrees C,
but failed to elicit an RVI at 0 degrees C. A substantial RVI was also
absent when the saline contained trehalose rather than glucose, regar
dless of whether the tubules were held at 20 degrees C or 0 degrees C,
The cross-sectional area of cells in saline containing glucose remain
ed at approximately 30% below the control value during an entire 30 mi
n period of actual freezing to -4 degrees C, suggesting that an acute
volume regulatory response was in fact inhibited during mild freezing.
The inhibition of an acute RVI during mild freezing may serve to avoi
d the energetic expenditure associated with volume regulation at a tim
e when the normal defence of cell volume appears to be unnecessary.