INVESTIGATIONS ABOUT THE AUTOXIDATION OF FATS AND OILS BY A CHEMILUMINESCENCE METHOD

Authors
Citation
B. Matthaus, INVESTIGATIONS ABOUT THE AUTOXIDATION OF FATS AND OILS BY A CHEMILUMINESCENCE METHOD, Fett, 97(9), 1995, pp. 327-329
Citations number
8
Categorie Soggetti
Chemistry Applied","Food Science & Tenology
Journal title
FettACNP
ISSN journal
09315985
Volume
97
Issue
9
Year of publication
1995
Pages
327 - 329
Database
ISI
SICI code
0931-5985(1995)97:9<327:IATAOF>2.0.ZU;2-P
Abstract
The oxidative stability of different oils was determined by a Rancimat apparatus. Samples of oils obtained at definite time intervals from t he Rancimat were measured by a chemiluminescence method. Thereby the h ydroperoxides formed during the first step of the autoxidation and rad icals react in presence of a catalyst with Luminol. The results are pr esented in dependence of the storage time and discussed with relation to the results of the Rancimat apparatus. There is a good correlation between both methods (r = 0.9865).