Ld. Plank et al., SEQUENTIAL-CHANGES IN THE METABOLIC RESPONSE IN SEVERELY SEPTIC PATIENTS DURING THE FIRST 23 DAYS AFTER THE INSET OF PERITONITIS, Annals of surgery, 228(2), 1998, pp. 146-158
Objective To quantify the sequential changes in metabolic responses oc
curring in patients with severe sepsis after the onset of peritonitis.
Summary Background Data Understanding the changes in energy expenditu
re and body composition is essential for the optimal management of sev
erely septic patients; however, they have not been quantified in the c
ontext of modern surgical care. Methods Twelve patients with severe se
psis secondary to peritonitis (median APACHE II score = 21.5) had meas
urements of energy expenditure and body composition as soon as they we
re hemodynamically stable and 5, 10, and 21 days later. Sequential mea
surements of acute-phase protein and cytokine responses were also made
. Results Resting energy expenditure rose to 49% above predicted and r
emained elevated throughout the study period. Total energy expenditure
was 1.25 x resting energy expenditure. Body fat was oxidized when ene
rgy intake was insufficient to achieve energy balance. There was a pos
itive fluid balance of 12.5 l over the first 2 days after onset of sep
sis; thereafter, body water changes closely paralleled body weight cha
nges and were largely accounted for by changes in extracellular water.
During the 21-day study period, there was a loss of 1.21 kg (13%) of
total body protein. During the first 10 days, 67% of the protein lost
came from skeletal muscle, but after this time it was predominantly fr
om viscera. Intracellular potassium levels were low but did not deteri
orate further after hemodynamic stability had been reached. There was
a reprioritization of hepatic protein synthesis that was obligatory an
d independent of changes in total body protein. The cytokine responses
demonstrated the complexity, redundancy, and the overlap of mediators
. Conclusions The period of hypermetabolism in severely septic patient
is similar to that previously described, but the fluid changes are la
rger and the protein loss is greater. Protein loss early on is predomi
nantly from muscle, thereafter from viscera. Fat loss can be prevented
and cell function preserved once hemodynamic stability is achieved.