Jt. Herlihy et al., EFFECTS OF ALOE-VERA INGESTION IN THE RAT - II - HORMONAL AND METABOLIC CHARACTERISTICS, PTR. Phytotherapy research, 12(5), 1998, pp. 355-360
The aim of this study was to examine the effects of long-term (1.5 and
5.5 months) Aloe vera (Aloe barbadensis) ingestion on a variety of me
tabolic parameters of Fischer 344 male rats. Rats were fed Aloe vera p
owders produced by two different methods and mixed with rat chow at va
rious concentrations. Process A Aloe was prepared from skinned Aloe fi
lets by homogenization followed by lyophilization and included in the
rat chow at the 1% level. Process B Aloe was prepared similarly except
the homogenate was charcoal filtered prior to lyophilization and mixe
d with chow at both 1% and 10% levels. Plasma concentrations of parath
yroid hormone (PTH) and calcitonin were lower in the older (7 month) A
loe fed than in the control rats of the same age. No statistically sig
nificant effects were observed at the younger age (3 month). Aloe feed
ing did not alter the plasma glucose and insulin levels at any age and
had only minor effects on the plasma corticosterone concentrations in
the older rats. Serum lipid peroxides were decreased by Aloe feeding,
but the malondialdehyde production of cardiac and hepatic mitochondri
al and microsomal membranes were unaffected. No alteration in protein
turnover was observed in the Aloe fed rats. (C) 1998 John Wiley & Sons
, Ltd.