M. Haitzer et al., EFFECTS OF DISSOLVED ORGANIC-MATTER (DOM) ON THE BIOCONCENTRATION OF ORGANIC-CHEMICALS IN AQUATIC ORGANISMS - A REVIEW, Chemosphere (Oxford), 37(7), 1998, pp. 1335-1362
Current knowledge on the effects of dissolved organic matter (DOM) on
the bioconcentration of organic chemicals in aquatic animals (water fl
eas, mussels, amphipods and fish) is summarized. A graphical represent
ation of the available data gives an overview of the magnitude of the
observed effects. Most of the studies have shown decreases in bioconce
ntration in the presence of DOM (2 to 98% relative to DOM-free control
s). However, at low DOM levels, up to 10 mg/L, also enhancements of bi
oconcentration due to DOM, ranging from 2 to 303% have been reported.
Generally, the change in BCFw (Bioconcentration factor on a wet weight
basis) per mg/L DOC was most pronounced at low levels of DOG. The dat
a also show that DOM from different sources with different characteris
tics and quality can lead to substantial variations in the bioconcentr
ation of organic compounds at comparable levels of DOG. While decrease
s in bioconcentration have generally been attributed to a lack of bioa
vailability of DOM-bound chemical, no mechanisms have been proposed to
explain increased uptake of xenobiotics caused by DOM. (C) 1998 Elsev
ier Science Ltd. All rights reserved.