A. Sharpley et al., AGRICULTURAL PHOSPHORUS AND WATER-QUALITY - SOURCES, TRANSPORT AND MANAGEMENT, Agricultural and food science in Finland, 7(2), 1998, pp. 297-314
Freshwater eutrophication is usually controlled by inputs of phosphoru
s (P). To identify critical sources of P export from agricultural catc
hments we investigated hydrological and chemical factors controlling P
export from a mixed land use (30% wooded, 50% cultivated, 20% pasture
) 39.5-ha catchment in east-central Pennsylvania, USA. Mehlich-3 extra
ctable soil P, determined on a 30-m grid over the catchment, ranged fr
om 7 to 788 mg kg(-1). Generally, soils in wooded areas had low Mehlic
h-3 P (<30 mg kg(-1)), grazed pasture had Mehlich-3 P values between a
nd 200 mg kg(-1), and cropped fields receiving manure and fertiliser a
pplications were in most cases above 200 mg kg(-1). Average P concentr
ations for ten storms during 1996 decreased 50% downstream from segmen
t 4 to segment 1 (catchment outlet). Flow-weighted streamflow P concen
trations were more closely related to the near-stream (within 60 m) th
an whole catchment distribution of high-P soils. This suggests that ne
ar-stream surface runoff and soil P are controlling P export from the
catchment. Remedial measures should be targeted to these critical P so
urce areas in a catchment. Measures include source (fertiliser and man
ure application) and transport management (reduce surface runoff and e
rosion).