Lipases are secreted into the culture medium by many bacteria and fung
i. They catalyse not only the hydrolysis but also the synthesis of lon
g-chain acylglycerols. Important uses in biotechnology include their a
ddition to detergents, the manufacture of food ingredients, pitch cont
rol in the pulp and paper industry, and biocatalysis of stereoselectiv
e transformations. This makes them the most widely used class of enzym
es in organic chemistry. Immobilization in hydrophobic sol-gel matrice
s and in vitro evolution are promising novel approaches to increasing
the stability or enantioselectivity, respectively, of lipases.