CONSUMER PREFERENCES IN FORMAT AND TYPE OF COMMUNITY-BASED WEIGHT CONTROL PROGRAMS

Citation
Ne. Sherwood et al., CONSUMER PREFERENCES IN FORMAT AND TYPE OF COMMUNITY-BASED WEIGHT CONTROL PROGRAMS, American journal of health promotion, 13(1), 1998, pp. 12-18
Citations number
15
Categorie Soggetti
Public, Environmental & Occupation Heath
ISSN journal
08901171
Volume
13
Issue
1
Year of publication
1998
Pages
12 - 18
Database
ISI
SICI code
0890-1171(1998)13:1<12:CPIFAT>2.0.ZU;2-Z
Abstract
Purpose. The purpose of this study was to provide further information about preferences for types and formats (e.g., correspondence vs, face to face) of eating and exercise programs, actual participation rates in a variety of offered programs, and characteristics of program parti cipants vs, nonparticipants. Design. Over a 3-year period, a large sam ple of community volunteers was given the opportunity to participate i n various forms of diet and exercise programs as part of a weight gain prevention study. Setting. The study was conducted at a university an d three local health department sites. Subjects. Subjects in the study were 616 individuals participating in the Pound of Prevention study ( POP), a 3-year randomized evaluation of an intervention for preventing weight gain.(1) Measures. The primary outcomes assessed were particip ation rates for each program offering. Program participants were also compared to those who did not participate on demographic characteristi cs, smoking diet behavior; exercise behavior; and weight concern. Resu lts. Survey results indicated that correspondence formats for delivery of health education programs were rated as more desirable than face-t o-face formats Participation for program offerings ranged from 0 to 16 % of the study population. Participation data were consistent with sur vey results and showed participants' preference for correspondence for mats even more strongly. Program offerings attracted health-conscious participants with higher education and income levels. Conclusions. The se data suggest that some community members will get interested and ta ke part in low-cost, minimal contact programs for exercise and weight control. Future research efforts should focus on investigating ways to increase participation in brief or minimal contact programs, particul arly among groups that may be difficult to reach and at high risk for the development of obesity.