THE BIOGENESIS OF POLYUNSATURATED FATTY-ACIDS AND THE INFLUENCE OF A DIET RICH IN EICOSAPENTAENOIC AND DOCOSAHEXAENOIC ACIDS IN RATS WITH CONGENITAL HYPERTENSION

Citation
V. Dardel et al., THE BIOGENESIS OF POLYUNSATURATED FATTY-ACIDS AND THE INFLUENCE OF A DIET RICH IN EICOSAPENTAENOIC AND DOCOSAHEXAENOIC ACIDS IN RATS WITH CONGENITAL HYPERTENSION, OCL. Oleagineux corps gras lipides, 5(3), 1998, pp. 226-232
Citations number
49
Categorie Soggetti
Agriculture,"Food Science & Tenology","Nutrition & Dietetics
ISSN journal
12588210
Volume
5
Issue
3
Year of publication
1998
Pages
226 - 232
Database
ISI
SICI code
1258-8210(1998)5:3<226:TBOPFA>2.0.ZU;2-8
Abstract
We have investigated the influence of an eicosapentaenoic acid (EPA, 2 0:5n-3) + docosahexaenoic acid (DHA, 22:6n-3) enriched diet (EPA 30) o n blood pressure isolated hepatocyte desaturase activities and fatty a cid composition in spontaneously hypertensive rats. We observed no sig nificant changes in blood pressure when Delta 6n-6, Delta 6n-3 and Del ta 5n-6 desaturase activities where partly inhibited after 9 and 11 we eks of EPA + DHA supplemented diet. The desaturated products of the n- 6 family were lowered in the EPA 30 group, when their respective subst rates were increased. EPA and DHA were higher in the experimental grou p. The EPA+DHA concentrate may be considered as a pharmacological acti ve nutrient on the essential fatty acid cascade, on the the fatty acid composition of hepatocytes, increasing the level of PG(3) precursor a nd decreasing the availability of substrate precursor of TXA(2).