The amino acid composition of cat hair was determined by conventional
24-h acid hydrolysis and non-linear least-squares extrapolation to tim
e zero of the amino acid composition data from a series of hydrolysis
intervals. Twenty-five individual samples of cat hair, consisting of f
our colours, were also analysed (24-h hydrolysis) to determine if ther
e was an effect of hair colour on amino acid composition. Amino acids
were determined following HCl hydrolysis (6 mol/l) with cysteine and m
ethionine determined by performic acid oxidation of the sample prior t
o hydrolysis. There was no significant (P > 0.05) effect of hair colou
r on the amino acid composition of cat hair. The non-linear compartmen
tal model used to determine the amino acid composition of cat hair too
k into account the simultaneously occurring processes of hydrolysis an
d degradation of amino acids over time. The amino acids cysteic acid,
methionine-sulphone, threonine and serine exhibited high loss rates du
ring 6 mol/l HCl hydrolysis while the peptide bonds involving valine a
nd leucine were slowly hydrolysed. Amino acid nitrogen accounted for 0
.94 of the fetal nitrogen in cat hair when determined by conventional
24-h hydrolysis and 0.99 of the total nitrogen when the compartmental
model was applied. The average nitrogen proportion in cat hair protein
was found to be 0.175. The amino acid composition of cat hair protein
is comparable with that of dog, horse, sheep and human hair although
the proline content of cat hair protein appears to be lower than that
in the other species.