Am. Jimenezmonreal et al., THE PHASE-BEHAVIOR OF AQUEOUS DISPERSIONS OF UNSATURATED MIXTURES OF DIACYLGLYCEROLS AND PHOSPHOLIPIDS, Biochimica et biophysica acta. Biomembranes, 1373(1), 1998, pp. 209-219
The phase behavior of mixtures of 1-palmitoyl-2-oleoyl-sn-glycerol (1,
2-POG) with 1-palmitoyl-2-oleoyl-sn-glycero3-phosphocholine (POPC) and
1-palmitoyl-2-oleoyl-sn-glycero-3-phosphoserine (POPS) was studied by
using DSC, small-angle X-ray diffraction and P-31-NMR. The results ha
ve been used to construct phase diagrams for both type of mixtures, in
the 0-45 degrees C range. It is concluded that 1,2-POG form complexes
in the gel phases with both POPC and POPS. In the case of POPC, two c
omplexes are postulated, the first one at a 1,2-POG/POPC molar ratio o
f 40:60, and the second one at 70:30, defining three different regions
in the phase diagram. Two eutectic points are proposed to occur: one
at a very low 1,2-POG concentration and the other at a 1,2-POG concent
ration slightly lower than 70%. In the case of the 1,2-POG/POPS mixtur
es, the pattern was similar, but the first complex was seen to happen
at a higher concentration, about 50 mol% of 1,2-POG, whereas the secon
d was found at 80 mol% of 1,2-POG. This indicated a bigger presence of
1,2-POG in the complexes with POPS than with POPC. In the first regio
n of the phase diagram, i.e. at concentrations of 1,2-POG lower than t
hat required for the formation of the first complex, and at temperatur
es above the phase transition, lamellar phases were seen in all the ca
ses. In region 2 of the phase diagram, i.e. at concentrations where th
e first and the second complexes coexist, a mixture of lamellar and no
n-lamellar phases was observed. Finally, at high concentrations of 1,2
-POG, non-lamellar phases were detected as predominant, these phases b
eing of an isotropic nature, according to P-31-NMR. An important concl
usion of this study is that, using unsaturated lipids, similar to thos
e found in biological membranes, it has been shown that diacylglycerol
s are found separated in domains, and that this process starts at very
low concentrations of diacylglycerols. The formation of separated dom
ains enriched in diacylglycerol is biologically relevant as it will al
low them to have important effects on the membrane structure besides t
he fact that their concentration in the biomembrane is relatively low.
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