Fu. Datta et al., PROTEIN SUPPLEMENTATION IMPROVES THE PERFORMANCE OF PARASITIZED SHEEPFED A STRAW-BASED DIET, International journal for parasitology, 28(8), 1998, pp. 1269-1278
A study was made of the benefits of protein supplementation for parasi
tised and non-parasitised lambs. Sixty, 5-month-old crossbred wether l
ambs were placed in individual pens indoors for 9 weeks. Half of the a
nimals were experimentally dosed with 1500 Haemonchus contortus larvae
per head per week and were fed ad libitum and the other half were wor
m-free, pair-fed controls. Diets were formulated to be iso-energetic (
9.0 MJ of calculated metabolisable energy per kg dry matter) with five
levels of protein (10, 13, 16, 19 and 22% crude protein). These diets
were based on oaten chaff, with barley, cotton-seed meal, urea and mi
neral mix (except for the 22% crude protein diet which did not contain
barley). Dietary crude protein content increased live-weight gain, fe
ed intake, rumen fluid ammonia-N, packed cell volume, eosinophil count
s and antibody responses to H. contortus L3 antigen and decreased faec
al worm egg counts significantly. Infection did not significantly affe
ct packed cell volume of animals on diets with 16, 19 and 22% crude pr
otein content. We conclude that extra dietary protein can prevent the
adverse effects of H. contortus infection on animal production. (C) 19
98 Australian Society for Parasitology. Published by Elsevier Science
Ltd.