Em. Obrien et Cr. Peters, WILD FRUIT-TREES AND SHRUBS OF SOUTHERN AFRICA - GEOGRAPHIC-DISTRIBUTION OF SPECIES RICHNESS, Economic botany, 52(3), 1998, pp. 267-278
Fruit trees and shrubs dominate the edible flora of Africa. Does their
geo graphic distribution differ significantly from that of the woody
flora in general? Based on analyses of macro-scale geographic variatio
ns in the species richness (hereinafter SR) of southern Africa's trees
and shrubs, there is a west-to-east trend of increasing edible-fruit-
providing SR that is similar to that of woody plants as a whole and ir
t accord with changes in climate and vegetation. Distinct from this pa
ttern, the percentage of edible fruit-providing species increases nort
hwards and towards the interior of Africa, with an unexpected broad su
bcontinental zone of relatively high percentages of edible fruit speci
es separating rich nutritional resource areas (high edible SR) from nu
tritional deserts (low edible SR). This is consistent with humans and
other. wide-ranging vertebrates (e.g., elephants) dispersing edible fr
uit species into normally less than ideal (nutritional) environments d
uring cyclical and/or episodic periods of wetter climate.