ENHANCEMENT OF VERTICILLIUM WILT RESISTANCE IN TOMATO TRANSPLANTS BY IN-VITRO COCULTURE OF SEEDLINGS WITH A PLANT-GROWTH PROMOTING RHIZOBACTERIUM (PSEUDOMONAS SP. STRAIN PSJN)
Vk. Sharma et J. Nowak, ENHANCEMENT OF VERTICILLIUM WILT RESISTANCE IN TOMATO TRANSPLANTS BY IN-VITRO COCULTURE OF SEEDLINGS WITH A PLANT-GROWTH PROMOTING RHIZOBACTERIUM (PSEUDOMONAS SP. STRAIN PSJN), Canadian journal of microbiology, 44(6), 1998, pp. 528-536
The potential utilization of a plant growth promoting rhizobacterium,
Pseudomonas sp, strain PsJN, to enhance the resistance of tomato trans
plants to verticillium wilt was investigated. Plant growth and disease
development were tested on the disease-susceptible cultivar Bonny Bes
t after Verticillium dahliae infection of tissue culture plantlets bac
terized in vitro (by co-culturing with the bacterium) and seedlings ba
cterized in vivo (after 3 weeks growth in the greenhouse). Significant
differences in both disease suppression and plant growth were obtaine
d between in vitro bacterized and nonbacterized (control) plants. The
degree of protection afforded by in vitro bacterization depended on th
e inoculum density of V. dahliae; the best and worst protection occurr
ed at the lowest (10(3) conidia.ml(-1)) and highest (10(6) conidia.ml(
-1)) levels, respectively. In contrast, the in vivo bacterized tomatoe
s did not show plant growth promotion when compared to the nonbacteriz
ed control plants. When challenged with Verticillium, significant grow
th differences between in vivo bacterized plants (26.8% for shoot heig
ht) and nonbacterized controls were only seen at the 3rd week after in
oculation. Compared with the in vitro inoculation, there was no delay
in the verticillium wilt symptom expression, even at the lowest concen
tration of V, dahliae, by in vivo PsJN inoculation. These results sugg
est that endophytic colonization of tomato tissues is required for the
Verticillium-resistance responses. Plant growth promotion preceeds th
e disease-resistance responses and may depend on the colonization thre
sholds and subsequent sensitization of hosts.