K. Yamakawa et al., INHIBITION OF ENHANCED TOXIN PRODUCTION BY CLOSTRIDIUM-DIFFICILE IN BIOTIN-LIMITED CONDITIONS, Journal of Medical Microbiology, 47(9), 1998, pp. 767-771
Production of toxins A and B by Clostridium difficile is enhanced in a
defined medium with biotin-limited conditions. In the present study c
ompounds inhibitory to enhanced toxin production by a C. difficile str
ain were examined, Increases in biotin concentration from 0.05 nM to 5
0 nM accelerated growth and inhibited enhanced toxin production. Aspar
agine, glutamic acid and glutamine (10 mM) showed an effect on growth
and toxin production similar to that of biotin, Lysine (10 mM) suppres
sed growth and inhibited toxin production. Addition of these toxin-inh
ibitory compounds within an incubation period of 2 days inhibited the
enhanced toxin production, but later addition showed only slight;inhib
ition of toxin production. Amino acids contained in the defined medium
under the biotin-limited conditions were actively utilised in the pre
sence of the three toxin-inhibitory amino acids, but in the presence o
f lysine, amino-acid utilisation was suppressed. Different mechanisms
of action of these toxin-inhibitory molecules, which may be divided in
to excess biotin, asparagine-glutamic acid-glutamine group, and lysine
, are discussed.