EFFECT OF PORCINE SOMATOTROPIN (PST) ON FAT QUALITY OF GROWING-FINISHING PIGS

Citation
K. Nurnberg et al., EFFECT OF PORCINE SOMATOTROPIN (PST) ON FAT QUALITY OF GROWING-FINISHING PIGS, Fett, 95(7), 1993, pp. 258-262
Citations number
19
Categorie Soggetti
Chemistry Applied","Food Science & Tenology
Journal title
FettACNP
ISSN journal
09315985
Volume
95
Issue
7
Year of publication
1993
Pages
258 - 262
Database
ISI
SICI code
0931-5985(1993)95:7<258:EOPS(O>2.0.ZU;2-A
Abstract
Long-term application of recombinat porcine somatotropin to pigs induc ed a decrease in fat deposition and a reduction in percentage fat in b ackfat and intramuscular fat. The proportion of poly-unsaturated fatty acids especially of C18:2 increased. Lower thickness and higher water content of backfat influenced the fat quality negatively. Growth of s ubcutaneous adipose tissue was affected substantially by pST administr ation with evidence of dose dependency. During withdrawal time until s laughter a marked compensatory fat deposition occurred.