Shock revisited. The concept of shock and its close relationship with
that of stress dates back to the experiments of Hans Selye initiated i
n 1936 at McGill University in Montreal, with wham I collaborated betw
een 1939 and 1942. It was demonstrated that the General Adaptation Syn
drome begins with an Alarm Reaction, which consists of a Stage of Shoc
k and one of Counter-Shock, followed by a Stage of Adaptation and fina
lly a Stage of Exhaustion. My Ph.D. thesis concluded that shock was du
e to an adrenal insufficiency postulating that active metabolic proces
ses drain the body of certain essential compounds the lack of which ca
uses shock. My interest in the role of the glucose metabolism in shock
led me to work with Bernardo Houssay in 1942 at the Institute of Phys
iology of the University of Buenos Aires and in 1944 with C.N.H. Long
at Yale University. There I developed a method for the induction of he
morrhagic shock in the guinea pig with 94% lethality; curiously, the a
dministration of 200 mg of ascorbic acid prevented death. Upon my retu
rn to Buenos Aires, these results were confirmed and moreover, it was
demonstrated that the administration of cortisone led to 40% survival
of the animals while desoxycorticosterone had no effect. At the time,
no explanation was available but to-day, half a centry later, this Sym
posium should be able to explain the mechanisms leading to death by he
morrhagic shock.