U. Rajala et al., PREVALENCE OF RETINOPATHY IN PEOPLE WITH DIABETES, IMPAIRED GLUCOSE-TOLERANCE, AND NORMAL GLUCOSE-TOLERANCE, Diabetes care, 21(10), 1998, pp. 1664-1669
OBJECTIVE - Recently, an international expert committee published new
revised criteria for diagnosing diabetes. According to the new criteri
a, the 2-h glucose level for diabetes in the oral glucose tolerance te
st (OGTT) is the same as in the previous World Health Organization cri
teria, but the cut point for the fasting blood glucose level has been
lowered to be equivalent to the 2-h OGTT level. Measurement of the fas
ting blood glucose level is preferred to the 2-h OGTT glucose level. T
he ability of the new cut point for fasting blood glucose to discrimin
ate between those at a high and a low risk for retinopathy was tested
in a population-based study. RESEARCH DESIGN AND METHODS - The populat
ion consisted of all the 1,008 subjects (456 men) born in 1935 and liv
ing in a Finnish city. A screening for type 2 diabetes was carried out
in the first phase. All participants who were not on antidiabetic med
ication were invited for an OGTT in the second phase. A fasting blood
glucose value was measured from the diabetic subjects on antidiabetic
medication. In addition, measurements of serum cholesterol, HDL choles
terol, and triglycerides were made, and fundus photographs were taken.
Altogether 831 subjects (368 men) (82%) participated and constitute t
he eligible study population for the present analyses. Fundus photogra
phs were available for 790 subjects (347 men) (95%). RESULTS - There w
ere 28 subjects (3.5%) who had mild retinopathic changes in the fundus
photographs. Retinopathic changes were associated with higher fasting
blood glucose levels, but not with any of the other background factor
s. The prevalence of retinopathy was 10.2% (95% CI 4.8-18.5) in subjec
ts with a fasting blood glucose of greater than or equal to 6.1 mmol/l
, while it was 2.6%, (1.5-4.0) in those with a lower fasting blood glu
cose level. In the former group, a majority (seven of nine) of the sub
jects with retinopathy were previously diagnosed diabetic patients. So
me cases of retinopathy were found regardless the level of glycemia, a
nd measurement of the 2-h OGTT glucose levels did not increase informa
tion. CONCLUSIONS - The results of this population study give support
to the use of fasting blood glucose levels in diagnosing type 2 diabet
es. The lower limit of the highest decile of the fasting glucose level
was 6.1 mmol/l, and it discriminated subjects at a high risk for reti
nopathy from those at a low risk. Because of the limited number of sub
jects with retinopathy in this study. the level of hyperglycemia assoc
iated with retinopathy cannot be estimated accurately.