M. Miyazawa et al., INHIBITION OF ACETYLCHOLINESTERASE ACTIVITY BY ESSENTIAL OILS OF MENTHA SPECIES, Journal of agricultural and food chemistry, 46(9), 1998, pp. 3431-3434
Inhibition of acetylcholinesterase (AChE) activity by several species
of Mentha oils was investigated. AChE activity was measured by a color
imetric method. Mentha aquatics (water mint) containing sesquiterpene
alcohols showed the most effective inhibition (IC50 of 26 mu g/mL). In
addition, some Mentha species such as M. aquatics (Akasaka-hakka II),
M. gentilis (Fukuyama-hakka), M. gentilis (Akita-hakka), and M, arven
sis (Nihon-hakka) showed potent inhibitory activity, and their IC50 va
lues were 28-32 mu g/mL. Viridiflorol and elemol showed the most poten
t inhibition in terpenoids as the main components of Mentha oils. But
none of them showed stronger inhibitory activity than essential oils.