G. Whitaker et al., PRODUCTION OF [C-14]-6-PENTYL-2-PYRONE IN LIQUID CULTURES OF TRICHODERMA-HARZIANUM, Journal of agricultural and food chemistry, 46(9), 1998, pp. 3747-3749
C-14-Radiolabeled 6-pentyl-2-pyrone (6PP), a naturally occurring compo
und with commercially important fragrance and antimicrobial properties
, was produced by Trichoderma harzianum Rifai grown in liquid cultures
containing D-[U-(14)G]glucose in admixture with unlabeled D-glucose a
s the primary carbon source. Approximately 1.2% of the glucose consume
d was converted to 6PP. Its specific incorporation rate, 5.6 x 10(5) B
q/mmol, was similar to 83% of the theoretical yield if glucose was the
sole carbon source.