Gj. Hallowell et al., VARIANCE COMPONENT AND HERITABILITY ESTIMATES FOR FIRST AND 2ND LACTATION MILK TRAITS IN THE SOUTH-AFRICAN AYRSHIRE BREED, South African journal of animal science, 28(1), 1998, pp. 46-49
For the estimation of additive and error variances and resulting herit
ability estimates 9050 first and 5541 second lactation records were us
ed. Analyses were conducted using OFREML procedures. The heritabilitie
s for first (and second) lactation for milk, fat and protein yield and
fat and protein percentages were as follows: 0.342 (0.195); 0.332 (0.
187); 0.296 (0.179); 0.451 (0.377) and 0.533 (0.464).