FRUIT AND VEGETABLE CONSUMPTION AND ANTIOXIDANT CAPACITY

Authors
HENNING SM MAHMOUD M INGLES S HEBER D GO VLW
Citation
Sm. Henning et al., FRUIT AND VEGETABLE CONSUMPTION AND ANTIOXIDANT CAPACITY, The FASEB journal, 12(4), 1998, pp. 3237-3237
Citations number
NO
Categorie Soggetti
Biology,Biology,"Cell Biology
Journal title
The FASEB journal → ACNP
ISSN journal
08926638
Volume
12
Issue
4
Year of publication
1998
Part
1
Supplement
S
Pages
3237 - 3237
Database
ISI
SICI code
0892-6638(1998)12:4<3237:FAVCAA>2.0.ZU;2-Q