INFLUENCE OF ETHANOL ON MICROSTRUCTURE AND TECHNOLOGICAL PROPERTIES OF UNGUENTUM-EMULSIFICANS-AQUOSUM DAB-1997

Authors
ALBERG U MULLERGOYMANN CC
Citation
U. Alberg et Cc. Mullergoymann, INFLUENCE OF ETHANOL ON MICROSTRUCTURE AND TECHNOLOGICAL PROPERTIES OF UNGUENTUM-EMULSIFICANS-AQUOSUM DAB-1997, Die Pharmazie, 53(9), 1998, pp. 631-634
Citations number
6
Categorie Soggetti
Pharmacology & Pharmacy","Chemistry Medicinal",Chemistry
Journal title
Die Pharmazie → ACNP
ISSN journal
00317144
Volume
53
Issue
9
Year of publication
1998
Pages
631 - 634
Database
ISI
SICI code
0031-7144(1998)53:9<631:IOEOMA>2.0.ZU;2-M
Abstract
Water containing hydrophilic ointment was modified by incorporation of ethanol. The influence on the microbiological situation and on the co oling effect of the vehicle was investigated. An amount of 10% (m/m) h ad an antimicrobiological activity. The cooling effect decreased with an increasing amount of ethanol so we suppose an incorporation of the ethanol in the interlamellar network of the cream.