Methyl bromide (CH3Br) is considered to play an important role in stra
tospheric ozone depletion, but its sources are currently not well defi
ned. We have observed that Brassica plants can take up Br- from soil,
produce CH3Br and release it into the air. Emission of CH3Br was detec
ted from plants grown in natural soils containing 0.06-0.31 mg/kg Br-;
the emission increases with increasing soil Br- level. We estimate th
at cabbage produces 0.4 +/- 0.2 Gg/yr, and rapeseed plants 6.6 +/- 1.8
Gg/yr. Given the ubiquitous distribution of Br- in soil, CH3Br produc
tion by terrestrial higher plants is likely a large source for atmosph
eric CH3Br.