L. Avellini et al., DEFENSE-MECHANISMS AGAINST FREE RADICAL-INDUCED DAMAGE IN SHEEP, CATTLE AND DOG ERYTHROCYTES, Comparative biochemistry and physiology. B. Comparative biochemistry, 106(2), 1993, pp. 391-394
1. Erythrocytes from sheep were to be found the least resistant to per
oxidative stress induced in vitro as compared to those from cattle and
dogs. 2. The differences found among species in alpha-tochopherol con
tent and glutathione peroxidase activity were probably insufficient to
explain the lowest resistance. 3. One of the main reasons of the lowe
st resistance may be found in the membrane composition and characteris
tics (membrane fluidity).