Alcohol consumption is negatively associated with the prevalence of coronary heart disease in the New Mexico Elder Health Survey

Citation
Rd. Lindeman et al., Alcohol consumption is negatively associated with the prevalence of coronary heart disease in the New Mexico Elder Health Survey, J AM GER SO, 47(4), 1999, pp. 396-401
Citations number
26
Categorie Soggetti
Public Health & Health Care Science","General & Internal Medicine
Journal title
JOURNAL OF THE AMERICAN GERIATRICS SOCIETY
ISSN journal
00028614 → ACNP
Volume
47
Issue
4
Year of publication
1999
Pages
396 - 401
Database
ISI
SICI code
0002-8614(199904)47:4<396:ACINAW>2.0.ZU;2-I
Abstract
OBJECTIVE: To compare the prevalence of coronary heart disease (CHD) and th e effects of various risk factors, including alcohol consumption, on preval ence rates in a randomly selected sample of older Hispanic and non-Hispanic white (NHW) men and women. DESIGN AND SETTING: A cross-sectional study of equal numbers of Hispanic an d NHW men and women, selected randomly from Health Care Financing Authority (Medicare) rolls, recruited for a home interview followed by a 4-hour inte rview/examination in a senior health clinic. PARTICIPANTS: A total of 883 volunteers, mean age 74.1, years were intervie wed/examined. MEASUREMENTS: CHD was identified by interview and electrocardiogram. Risk f actors were identified by interview (hypertension, diabetes, medications, s moking, alcohol consumption) and by direct measurements (glucose tolerance, serum lipids, blood pressure, anthropometry). RESULTS: The age-adjusted prevalences of CHD were not significantly differe nt when Hispanic men and women were compared with their NHW counterparts. A ge-, ethnicity-, and gender-adjusted relative risk of CHD was inversely ass ociated with alcohol consumption (OR .46; 95% CI,.28 -.73; P < .001). Hyper tension, diabetes mellitus, and male gender were also significant risk fact ors; age, anthropometric measurements, smoking, serum lipid concentrations, and level of education were not. HDL cholesterol levels were significantly lower in nondrinkers; other lipid levels were not associated with alcohol consumption. The type of alcoholic beverage was nor associated with the pre valence of CHD. CONCLUSIONS: No significant differences in CHD prevalence existed between H ispanic and NHW participants despite a higher prevalence of diabetes and ce ntral obesity in Hispanics. Alcohol consumption was strongly negatively ass ociated with the prevalence of CHD identified in this older, biethnic popul ation.