C. Poppe et al., DRUG-RESISTANCE AND BIOCHEMICAL CHARACTERISTICS OF SALMONELLA FROM TURKEYS, Canadian journal of veterinary research, 59(4), 1995, pp. 241-248
A study was conducted to determine the antibiotic resistance and bioch
emical characteristics of 2690 Salmonella strains belonging to 52 sero
vars and isolated from environmental and feed samples from 270 turkey
flocks in Canada, Resistance of the Salmonella strains to the aminogly
coside antibiotics varied widely; none of the strains were resistant t
o amikacin, 14.2% were resistant to neomycin, 25.8% were resistant to
gentamicin, and 27.7% of the strains were resistant to kanamycin, Most
strains (97.6%) were resistant to the aminocyclitol, spectinomycin, R
egarding resistance to the beta-lactam antibiotics, 14.3% and 14.4% of
the strains were resistant to ampicillin and carbenicillin, respectiv
ely, whereas only 5 (0.2%) of the strains were resistant to cephalothi
n, None of the strains were resistant to the fluoroquinolone ciproflox
acin or to polymyxin B. Resistance to chloramphenicol and nitrofuranto
in was found in 2.4% and 7% of the strains, respectively, Only 1.7% of
the strains were resistant to the trimethoprim-sulfamethoxazole combi
nation, whereas 58.1% were resistant to sulfisoxazole. Thirty-eight pe
rcent of the strains were resistant to tetracycline. Salmonella serova
rs differed markedly in their drug resistance profiles, Biochemical ch
aracterization of the Salmonella showed that the S. anatum, S. saintpa
ul and S. reading serovars could be divided into distinct biotypes.