Mj. Bidochka et al., Nuclear rDNA phylogeny in the fungal genus Verticillium and its relationship to insect and plant virulence, extracellular proteases and carbohydrases, MICROBIO-UK, 145, 1999, pp. 955-963
Phylogenetic relationships among 18 isolates in the genus Verticillium, rep
resenting 13 species of diverse econutritional groups (pathogens of insects
, plants, mushrooms, nematodes and spiders, and saprobes), were examined by
using sequences from the internal transcribed spacer (ITS) and small nucle
ar (NS) rRNA regions. The isolates were also assessed for their abilities t
o infect insect larvae (Galleria mellonella) and to cause necrosis in alfal
fa (Medicago sativa), and for their proteolytic, chitinolytic and pectinoly
tic activities. The phylogenetic data suggested that Verticillium is polyph
yletic in origin and is therefore a form genus. However, the phylogenetic t
ree supported the plant pathogens (V. dahliae, V. albo-atrum and V. nigresc
ens) as a clade. The alfalfa isolate of V. albo-atrum (isolate 595) was an
interesting outlier to the main body of plant pathogens as it clustered wit
h the insect pathogen V. indicum. Strains of V. lecanii and V. indicum were
able to infect insects and are present in divergent groups in the consensu
s tree, suggesting that the ability to infect insects may have evolved inde
pendently many times. Similarly, the nematophagous Verticillium species app
ear to have evolved independently along several different routes and one is
olate, V. chlamydosporium, was able to infect insects. V. albo-atrum, V. ni
grescens and V. dahliae all produced high levels of enzymes capable of degr
ading pectin, a major component of plant cell walls. The ability to excrete
pectinase was a broad indicator of the ability to produce lesions on alfal
fa. In the plant pathogens, the functions of a broad-spectrum protease were
assumed by trypsins which degrade Bz-AA-AA-Arg-NA substrates (Br, benzoyl;
AA, various amino acids; NA, p-nitroanilide). The insect pathogens and mus
hroom pathogen (V. fungicola) were characterized by production of high leve
ls of subtilisin-like proteases active against a chymotrypsin substrate (su
ccinyl-Ala(2)-Pro-Phe-NA) and the inability to clear pectin. The insect and
mushroom pathogens, and several nematode pathogens, were distinguishable f
rom the plant pathogens in their ability to produce chitinases.