H. Ekiz et al., EFFECTS OF ZINC FERTILIZATION AND IRRIGATION ON GRAIN-YIELD AND ZINC CONCENTRATION OF VARIOUS CEREALS GROWN IN ZINC-DEFICIENT CALCAREOUS SOILS, Journal of plant nutrition, 21(10), 1998, pp. 2245-2256
Effects of varied irrigation and zinc (Zn) fertilization (0, 7, 14, 21
kg Zn ha(-1) as ZnSO(4)7 . H2O) on grain yield and concentration and
content of Zn were studied in two bread wheat (Triticum aestivum), two
durum wheat (Triticum durum), two barley (Hordeum vulgare), two triti
cale (xTriticosecale Wittmark), one rye (Secale cereale), and one oat
(Avena sativa) cultivars grown in a Zn-deficient soil (DTPA-extractabl
e Zn: 0.09 mg kg(-1)) under rainfed and irrigated field conditions. On
ly minor or no yield reduction occurred in rye as a result of Zn defic
iency. The highest reduction in plant growth and grain yield due to Zn
deficiency was observed in durum wheats, followed by oat, barley, bre
ad wheat and triticale. These decreases in yield due to Zn deficiency
became more pronounced under rainfed conditions. Although highly signi
ficant differences in grain yield were found between treatments with a
nd without Zn, no significant difference was obtained between the Zn d
oses applied (7-21 kg ha(-1)), indicating that 7 kg Zn ha(-1) would be
sufficient to overcome Zn deficiency. Increasing doses of Zn applicat
ion resulted in significant increases in concentration and content of
Zn in shoot and grain. The sensitivity of various cereals to Zn defici
ency was different and closely related to Zn content in the shoot but
not to Zn amount per unit dry weight. Irrigation was effective in incr
easing both shoot Zn content and Zn efficiency of cultivars. The resul
ts demonstrate the existence of a large genotypic variation in Zn effi
ciency among and within cereals and suggest that plants become more se
nsitive to Zn deficiency under rainfed than irrigated conditions.