HEAVY-METAL CONTAMINATION OF NORTH-SEA SHRIMP (CRANGON-CRANGON L.)

Authors
Citation
H. Marx et B. Brunner, HEAVY-METAL CONTAMINATION OF NORTH-SEA SHRIMP (CRANGON-CRANGON L.), ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY, 207(4), 1998, pp. 273-275
Citations number
23
Categorie Soggetti
Food Science & Tenology
ISSN journal
14314630
Volume
207
Issue
4
Year of publication
1998
Pages
273 - 275
Database
ISI
SICI code
1431-4630(1998)207:4<273:HCONS(>2.0.ZU;2-R
Abstract
Cadmium(Cd), lead (Pb) and mercury (Hg) contents of common shrimp (Cra ngon crangon L.) from the German mud flats in the North Sea were inves tigated by means of atomic absorption spectrometry. The heavy metal co ntents of the 32 samples were low: 0.043+/-0.026 mg Cd, 0.019+/-0.011 mg Pb and 0.033+/-0.016 mg Hg (meant+/-SD) per kg wet weight. All of t he samples contained lower amounts of the investigated elements than t he levels of concern of the Federal Institute for Health Protection of Consumers and Veterinary Medicine, i.e. 0.5 mg Pb/kg, 0.1 mg Cd/kg an d 0.5 mg Hg/kg wet weight; most of the samples showed significantly lo wer levels of contamination. Therefore, no risk to the consumer arises from the Cd, Pb and Hg contents of the shrimp caught in this area. Th e main reasons for the overall low levels of contamination might be th e short period of feeding of the shrimp and, with respect to Pb, an ac tive mechanism of secretion. Besides this, the heavy metal load of the shrimp depended on the fishing season (November or May).