M. Erbeznik et al., XYLOSE TRANSPORT BY THE ANAEROBIC THERMOPHILE THERMOANAEROBACTER-ETHANOLICUS AND THE CHARACTERIZATION OF A D-XYLOSE-BINDING PROTEIN, Current microbiology (Print), 37(5), 1998, pp. 295-300
Thermoanaerobacter ethanolicus is a xylose-utilizing thermophilic anae
robe that produces considerable amounts of ethanol. A protein in xylos
e-growing cells was solubilized from cell membranes by extraction with
octyl-beta-glucoside. Internal peptide sequencing revealed that the p
rotein was the product of a gene, xylF, encoding a putative D-xylose-b
inding protein. Metabolic labeling with C-14 palmitic acid suggested t
hat this is a lipoprotein that is anchored to the cell membrane via a
cysteine residue. Binding was highly specific for xylose as evident by
the lack of competition by sugars with structures similar to xylose.
The apparent K-d of the protein for xylose was approximately 1.5 mu M,
and this value was very similar to the affinity constant determined f
or xylose transport by whole cells at low substrate concentrations. Up
take experiments with cells also suggested the presence of a separate
low-affinity system. Binding activity varied less than 20% over a pH r
ange of 4-8, and the level of activity was virtually unaffected when t
emperature was varied between 40 degrees C and 80 degrees C. This is t
he first biochemical characterization of a D-xylose-binding protein fr
om a thermophilic organism.