Se. Choe et al., FOLDING KINETICS OF VILLIN 14T, A PROTEIN DOMAIN WITH A CENTRAL BETA-SHEET AND 2 HYDROPHOBIC CORES, Biochemistry (Easton), 37(41), 1998, pp. 14508-14518
The thermodynamics and kinetics of folding are characterized for villi
n 14T, a 126-residue protein domain. Equilibrium fluorescence measurem
ents reveal that villin 14T unfolds and refolds reversibly. The foldin
g kinetics was monitored using stopped-flow with fluorescence and quen
ched-flow with NMR and mass spectrometry. Unfolding occurs in a single
-exponential phase in the stepped-flow experiments, and about 75% of t
he total amplitude is recovered in the fast phase of refolding. The re
maining 25% of the amplitude probably represents trapping in cis-trans
proline isomerization pathways. At 25 degrees C, the stability estima
te obtained by extrapolation from the transition region of the stopped
-flow chevron matches the stability value from equilibrium urea titrat
ions (Delta G = 9.7 kcal/mol, Nz value = 2.2 kcal mol(-1) M-1). At low
final urea concentrations, however, the refolding kinetics deviates f
rom the two-state model, indicating the formation of an intermediate.
Under these conditions, quenched-flow followed by NMR and mass spectro
metry show no detectable hydrogen-bonded intermediate in the fast refo
lding phase. In contrast, agreement is observed between the equilibriu
m and kinetic estimates of stability at 37 degrees C (Delta G = 6.0 kc
al/mol, m value = 1.6 kcal mol(-1) M-1), at all observed urea concentr
ations, demonstrating apparent two-state folding at this temperature.
This result shows that the two-state folding model, previously applied
to small domains with single, central hydrophobic cores, can also des
cribe the folding of a larger domain with multiple core structures.