Lx. Kong et al., MODELING THE EFFECT OF CARBON CONTENT ON HOT STRENGTH OF STEELS USINGA MODIFIED ARTIFICIAL NEURAL-NETWORK, ISIJ international, 38(10), 1998, pp. 1121-1129
The hot strength of austenitic steels with the carbon content varying
from 0.0037 to 0.79 wt% was modelled using artificial neural networks
(ANN). The carbon content has a complex effect on flow strength of aus
tenite. An increase in carbon content reduces the flow stress of the s
teels at high temperatures and low strain rates, while it increases th
e flow stress at low temperatures and high strain rates, especially at
low strains. In addition, increasing carbon to above 0.4 wt% dramatic
ally reduces the peak strain for the initiation of dynamic recrystalli
sation at high Zener-Hollomon parameter, Z. Given the complexity of th
e deformation and recrystallisation behaviours of these steels, no phe
nomenological or simple empirical models are able to predict the flow
stress over the full carbon range. In this work, the back error propag
ation algorithm of the ANN model with one hidden layer bias was used,
with the number if hidden nodes optimised. The data up to a strain of
4 were used to predict the strength in both work hardening and dynamic
recrystallisation regimes. The training speed was an important parame
ter and was optimised by trimming the data set and learning procedures
. The effects of the carbon content on flow stress, peak strains and p
eak stresses observed from the experiment were accurately represented.
However, it was found that the training data set also needed to be op
timised to accurately predict the hot strength of the steels.