Ecological models show that complexity usually destabilizes food webs(
1,2), predicting that food webs should not amass the large numbers of
interacting species that are in fact found in nature(3-5). Here, using
nonlinear models, we study the influence of interaction strength (lik
elihood of consumption of one species by another) on food-web dynamics
away from equilibrium. Consistent with previous suggestions(1,6), our
results show that weak to intermediate strength links are important i
n promoting community persistence and stability. Weak links act to dam
pen oscillations between consumers and resources. This tends to mainta
in population densities further away from zero, decreasing the statist
ical chance that a population will become extinct (lower population de
nsities are more prone to such chances). Data on interaction strengths
in natural food webs(7-11) indicate that food-web interaction strengt
hs are indeed characterized by many weak interactions and a few strong
interactions.