TRIACYLGLYCEROL AND PHOSPHOLIPID CONTENTS IN DEVELOPING JAPANESE FLOUNDER EGGS

Authors
SEOKA M TAKAOKA O TAKII K KUMAI H
Citation
M. Seoka et al., TRIACYLGLYCEROL AND PHOSPHOLIPID CONTENTS IN DEVELOPING JAPANESE FLOUNDER EGGS, Fisheries science, 64(4), 1998, pp. 654-655
Citations number
10
Categorie Soggetti
Fisheries
Journal title
Fisheries science → ACNP
ISSN journal
09199268
Volume
64
Issue
4
Year of publication
1998
Pages
654 - 655
Database
ISI
SICI code
0919-9268(1998)64:4<654:TAPCID>2.0.ZU;2-#