Js. Shin et Bg. Kim, KINETIC MODELING OF OMEGA-TRANSAMINATION FOR ENZYMATIC KINETIC RESOLUTION OF ALPHA-METHYLBENZYLAMINE, Biotechnology and bioengineering, 60(5), 1998, pp. 534-540
A kinetic model for omega-transaminase from Bacillus thuringiensis JS6
4 was developed by using the King-Altman method to simulate the kineti
c resolution of alpha-methylbenzylamine (alpha-MBA). Starting from a p
ing-pong bi-bi mechanism, a complete kinetic model including substrate
inhibition only in the reverse reaction (i.e., transamination between
acetophenone and L-alanine) was developed. The asymmetric synthesis o
f (S)-alpha-MBA proved to be difficult due to a much lower maximum rev
erse reaction rate than the maximum forward reaction rate, thermodynam
ically exergonic forward reaction (i.e., transamination between (S)-al
pha-MBA and pyruvate), and the severe product and substrate inhibition
of the reverse reaction. Experimental values for kinetic parameters s
how that the product inhibition constant of (S)-alpha-MBA is the most
important parameter on determining the resolution reaction rate, sugge
sting that the resolution reaction rate will be very low unless (S)-al
pha-MBA strongly inhibits the reverse reaction. Using the kinetic mode
l, the kinetic resolution of alpha-MBA in aqueous buffer was simulated
, and the simulation results showed a high degree of consistency with
experimental data over a range of reaction conditions. Various simulat
ion results suggest that the crucial bottleneck in the kinetic resolut
ion of alpha-MBA lies mainly in the accumulation of acetophenone in re
action media as the reaction proceeds, whereas L-alanine exerts a litt
le inhibitory effect on the reaction. The model predicts that removing
acetophenone produced during the reaction can enhance the reaction ra
te dramatically. Indeed, the biphasic reaction system is capable of ex
tracting acetophenone from the aqueous phase, showing a much higher re
action rate compared to a monophasic reaction system. The kinetic mode
l was also useful in predicting the properties of other, better enzyme
s as well as the optimal concentrations of amino acceptor and enzyme i
n the resolution reaction. (C) 1998 John Wiley & Sons, Inc.