Fs. Kraly et al., H-2 HISTAMINERGIC CONTROL OF INHIBITION OF EATING INDUCED BY INTRAGASTRIC NACL IN RATS, Physiology & behavior, 65(1), 1998, pp. 105-113
A role for endogenous histamine and histamine receptor subtypes in med
iating the inhibition of eating induced by intragastric (i.g.) hyperto
nic NaCl was examined in adult male Sprague-Dawley rats surgically equ
ipped with a chronic gastric catheter. The i.g. infusion of 2 mt 900 o
r 1,800 mOsm/kg of NaCl inhibited: 1) ingestion of pellets in rats eat
ing after 24-h food deprivation; and 2) ingestion of cookies in rats e
ating without prior deprivation. The H-1 receptor antagonists dexbromp
heniramine (DXB; 1 mg/kg) and pyrilamine (PYR; 4 mg/kg) did not attenu
ate the inhibitory effects of i.g. 900 or 1,800 mOsm/kg of NaCl for ra
ts eating pellets and for rats eating cookies. The H-2 antagonists cim
etidine (CIM; 16 mg/kg) and metiamide (MET; 16 mg/kg) attenuated the i
nhibitory effects of i.g. 1,800 mOsm/kg of NaCl upon ingestion of cook
ies, but intracerebroventricular (i.c.v.) infusion (through a chronic
indwelling cannula) of 100 mu g of CIM did not mimic this effect of in
traperitoneal (i.p.) CIM. The i.p. CIM failed to attenuate the inhibit
ion of eating cookies produced by i.p. octapeptide of cholecystokinin
(CCK-8; 3 mu g/kg). The H-3 antagonist thioperamide (TH; 10 mg/kg i.p.
) and the H-3 agonist R-alpha-methylhistamine (RAM; 3 mg/kg i.p.) did
not alter the inhibitory effect of i.g. 1,800 mOsm/kg of NaCl for rats
eating cookies. Combined treatments of systemic DXB plus CIM, and DXB
plus CIM plus thioperamide (TH) did not reverse the inhibitory effect
s of i.g. 1,800 mOsm/kg of NaCl upon ingestion of cookies. Finally, i.
p. DXB, but not CIM, attenuated the ability of i.g. 900 mOsm/kg of NaC
l to increase water intake; conversely, i.p. CIM, but not DXB, attenua
ted the ability of i.g. 900 mOsm/kg of NaCl to inhibit eating of cooki
es. These findings demonstrate a double dissociation of effects upon i
ngestive behavior: H-1, but not H-2, antagonism attenuates the effect
of i.g. hypertonic NaCl on water intake, whereas ii,, but not ii,, ant
agonism attenuates the inhibition of eating produced by i.g. hypertoni
c NaCl. These results demonstrate that different subtypes of periphera
l and/or central histamine receptors contribute to different behaviora
l consequences of postprandial gastrointestinal osmotic loads in rats.
(C) 1998 Elsevier Science Inc.