Lw. Turner et al., NEW EVIDENCE ON ANTIOXIDANT NUTRIENTS - GUIDELINES FOR HEALTH-EDUCATION, American journal of health behavior, 21(3), 1997, pp. 216-221
Conflicting information abounds regarding the antioxidant benefits of
vitamin C, vitamin E and beta-carotene. In the midst of contradicting
information regarding these nutrients, antioxidants (in supplement for
m) are being aggressively promoted by supplement manufacturers as mira
cle products for preventing disease and enhancing health. Health educa
tors are sometimes called upon to provide recommendations regarding an
tioxidant nutrients. This paper discusses some of the accumulating evi
dence on these nutrients and their antioxidant actions. It also presen
ts information to guide health educators in responding to questions ab
out antioxidants.