CONCENTRATIONS AND BIOMAGNIFICATION OF 17 CHLORDANE COMPOUNDS AND OTHER ORGANOCHLORINES IN HARBOR PORPOISE (PHOCOENA-PHOCOENA) AND HERRING FROM THE SOUTHERN BALTIC SEA
B. Strandberg et al., CONCENTRATIONS AND BIOMAGNIFICATION OF 17 CHLORDANE COMPOUNDS AND OTHER ORGANOCHLORINES IN HARBOR PORPOISE (PHOCOENA-PHOCOENA) AND HERRING FROM THE SOUTHERN BALTIC SEA, Chemosphere (Oxford), 37(9-12), 1998, pp. 2513-2523
Four species of harbour porpoise (Phocoena phocoena) and one herring (
Clupea harengus) sample from the southern Baltic Sea were analysed in
an attent to study the concentration and biomagnification of 17 chlord
ane related compounds (CHLs) including 12 components present in techni
cal chlordane, the toxic metabolites oxychlordane and cis-heptachlorep
oxide and the photoconversion products photoheptachlor and two photo-c
is-chlordanes. The concentration and biomagnification ability of CHLs
were also compared to other organochlorines such as HCHs (hexachlorocy
clohexanes), hexachlorobenzene, DDTs, dieldrin, mirex and PCBs (polych
lorinated biphenyls). Of the CHLs analysed, 16 were detected in porpoi
se and 15 in herring including the photoconversion products. In both s
pecies the highest concentrations were found for PCBs and DDTs. The co
ncentration of PCBs and CHLs in porpoise varied from 5700-16000 and 47
0-1250 ng/g lipid, and in herring from 1300 and 49 ng/g lipid, respect
ively. The biomagnification factor (BMF: concentration in organism/con
centration in food; all lipid normalized) in porpoise was found to be
high for CHLs followed by dieldrin and lowest for HCHs. Among the CHLs
, a big variation of BMF (BMF range similar to 1-50) was found e.g. th
e nonachlorinated compounds biomagnified to the highest degree followe
d by cis-heptachlorepoxide, photoheptachlor and oxychlordane. (C)1998
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