T. Rannem et al., SELENIUM DEPLETION IN PATIENTS WITH GASTROINTESTINAL-DISEASES - ARE THERE ANY PREDICTIVE FACTORS, Scandinavian journal of gastroenterology, 33(10), 1998, pp. 1057-1061
Background: Patients with intestinal disease are at risk of developing
selenium deficiency due to impaired intestinal absorption. The aim of
the present study was to evaluate selenium status and to identify pre
dictive factors of selenium depletion in patients with gastrointestina
l disease. Methods: The concentration of selenium and the activity of
glutathione peroxidase in plasma and erythrocytes were measured by flu
orometry and by spectrophotometry. Eighty-six patients with Crohn's di
sease, 40 patients with ulcerative colitis, and 39 patients with vario
us other gastrointestinal diseases were studied. Twenty-seven patients
(16%) received home parenteral nutrition. Stool mass, faecal fat, and
vitamin B-12 absorption were analysed in 100 patients. Results: The p
lasma selenium concentration was decreased in 85% of the patients rece
iving supplementary parenteral nutrition and in 20% of the patients re
ceiving oral nutrition, among them in 26% of the patients with Crohn's
disease. Almost all patients with ulcerative colitis had normal selen
ium levels. A statistically significant correlation was found between
plasma selenium and vitamin B12 absorption, stool mass, faecal fat exc
retion, body mass index, P-albumin, P-zinc, and the length of the rema
ining small bowel. Stepwise regression analyses showed that the strong
est predictors of selenium deficiency were stool mass, vitamin B-12 ab
sorption, and the length of the small-bowel resection. Conclusion: Sel
enium deficiency is common in patients with severe gastrointestinal di
sorders. The deficiency is mainly related to malabsorption, and a low
selenium level was almost invariably present in patients who needed pa
renteral supplementation due to gut failure.