APPLICATION OF THE POLYMERASE-CHAIN-REACTION TO THE MICROBIOLOGICAL EVALUATION OF FOOD

Authors
KUCHTA T STEFANOVICOVA A DRAHOVSKA H
Citation
T. Kuchta et al., APPLICATION OF THE POLYMERASE-CHAIN-REACTION TO THE MICROBIOLOGICAL EVALUATION OF FOOD, Chemicke zvesti, 52, 1998, pp. 543-543
Citations number
NO
Categorie Soggetti
Chemistry
Journal title
Chemicke zvesti → ACNP
ISSN journal
03666352
Volume
52
Year of publication
1998
Pages
543 - 543
Database
ISI
SICI code
0366-6352(1998)52:<543:AOTPTT>2.0.ZU;2-2