L. Morin et al., IMPAIRED PHOSPHOINOSITIDE METABOLISM IN GLUCOSE-INCOMPETENT ISLETS OFNEONATALLY STREPTOZOTOCIN-DIABETIC RATS, American journal of physiology: endocrinology and metabolism, 35(5), 1997, pp. 737-745
The effects of nutrient and neurotransmitter stimuli on insulin releas
e, loss of phosphoinositides (PI), and production of inositol phosphat
es (InsP) were investigated in islets from neonatally streptozotocin-i
njected (nSTZ) rats. In islets from nSTZ rats, insulin secretory respo
nses to 16.7 mM D-glucose and 10.0 mM D-glyceraldehyde were reduced co
mpared with controls. Contents in phosphatidylinositol 4-monophosphate
[PtdIns(4)P] and phosphatidylinositol 4,5-bisphosphate [PtdIns(4,5)P-
2], but not in phosphatidylinositol, were diminished. Glucose effects
on breakdown of PtdIns(4)P and PtdIns(4,5)P-2 and on total InsP accumu
lation were both reduced. D-Glucose was unable to increase the levels
of both inositol trisphosphate isomers, Ins(1,3,4)P-3 and Ins(1,4,5)P-
3. Glyceraldehyde also failed to promote InsP formation. By contrast,
the ability of 1.0 mM carbachol or 300 nM cholecystokinin to stimulate
insulin secretion and InsP generation was still observed. Thus a dist
urbed coupling between nutrient recognition and activation of phosphol
ipase C, possibly together with a shortage of available polyphosphoino
sitides, could be responsible for the altered islet PI turnover in the
nSTZ rats. It is proposed that such defects may contribute to the imp
airment of glucose-stimulated insulin secretion in this model of non-i
nsulin-dependent diabetes mellitus.