EFFECTS OF ELECTROMAGNETIC-FIELDS ON THE LEVELS OF BIOGENIC-AMINE METABOLITES, QUINOLINIC ACID, AND BETA-ENDORPHIN IN THE CEREBROSPINAL-FLUID OF DAIRY-COWS
Jf. Burchard et al., EFFECTS OF ELECTROMAGNETIC-FIELDS ON THE LEVELS OF BIOGENIC-AMINE METABOLITES, QUINOLINIC ACID, AND BETA-ENDORPHIN IN THE CEREBROSPINAL-FLUID OF DAIRY-COWS, Neurochemical research, 23(12), 1998, pp. 1527-1531
Eight multiparous non-lactating pregnant Holstein cows at 198 +/- 35 d
of gestation, weighing 608 +/- 24 kg, were confined to wooden metabol
ic cages in an electric and magnetic field chamber with a 12:12 h ligh
t:dark cycle. Subarachnoidal catheters were installed 5 d before the a
ctivation of the electric and magnetic fields. The cows were exposed t
o electric and magnetic fields (60 Hz, 10 kV/m and 30 mu T) continuous
ly except for the feeding and cleaning time for an average of 21.44 +/
- 1.4 h per day for a period of 30 d. Cerebrospinal fluid samples were
collected on three consecutive days before an exposure period of 30 d
, on the last 3 d of the exposure period, and for 3 d starting 5 d aft
er the exposure period. The concentrations of beta-endorphin, tryptoph
an, 5-hydroxyindoleacetic acid, homovanillic acid, 3-methoxy-4-hydroxy
phenylethyleneglycol and quinolinic acid in cerebrospinal fluid were d
etermined. There was a significant increase in quinolinic acid, and a
trend towards an increase in tryptophan, findings consistent with a we
akening of the blood-brain barrier due to exposure to the electric and
magnetic fields.